Following an amazing range of entries for Kelkoo's Culinary Kids competition, we have now selected three talented winners. Judging was a difficult task as the range and quality of entries was high.

First prize goes to Kate Ashley aged 7 from Stockport who made cheese filled salmon balls with creamy pasta with the help of her little sister Lucy aged 2. Kate and Lucy will receive £800 of home appliance vouchers.

The two runner up prizes have been awarded to three year old Maxx Hamilton from Swindon who made cup cakes and Daisy Richards aged 7 from St Albans who made spaghetti bolognaise. Maxx and Daisy will each receive £100 of home appliance vouchers.

We would like to thank everyone that took the time to enter our competition, Britain clearly has some very talented culinary kids!

To see all our entrants in action click here.